Private Dining
$85–$120 per person | Minimum 4 guests; groceries extra
He creates custom multi‑course menus designed for intimate in‑home dinners, anniversaries, and small gatherings. Every menu is crafted to match your event style, dietary preferences, and desired level of culinary exploration. His approach brings restaurant‑quality dining directly into your home, offering a seamless, elevated experience that feels personal, warm, and thoughtfully curated.
From sourcing ingredients to cooking and full cleanup, he handles every detail so you can relax and enjoy your guests. His two decades of culinary expertise ensure each course is prepared with precision, freshness, and care. Whether you’re celebrating a milestone or hosting a cozy dinner, he delivers a memorable experience centered on flavor, hospitality, and effortless enjoyment.
Custom Meal Prep
$250–$350 per week | Tailored to household size and dietary needs; groceries extra
He offers weekly meal prep designed to simplify your routine while supporting your dietary goals. Each package is customized to your household size, preferred flavors, and nutritional needs. With over twenty years of culinary experience, he prepares fresh, balanced meals that bring convenience without sacrificing quality, creativity, or consistency.
From planning and sourcing to cooking and cleanup, he manages the entire process so your meals are ready when you need them. His focus on food safety and proper handling ensures every dish is prepared with care. Whether you’re seeking healthier options, time‑saving support, or chef‑crafted variety, his meal prep service delivers dependable weekly comfort.
Private Cooking Lessons
Starting at $95 per person | Ingredients additional
He provides hands‑on private and small‑group culinary classes designed to build confidence in the kitchen. Drawing from his experience as a Chef Instructor at the Auguste Escoffier School of Culinary Arts, he teaches foundational techniques, practical skills, and approachable methods that help you cook with clarity and creativity. Each lesson is tailored to your interests and comfort level.
Lessons include guided demonstrations, step‑by‑step instruction, and personalized feedback to support your growth. Whether you’re learning basic knife skills, exploring new cuisines, or preparing for a special dish, he creates an encouraging environment that makes learning enjoyable. His teaching style blends patience, expertise, and real‑world culinary insight, giving you skills you can use every day.